Caramel apple vodka (infused vodka recipe) (2024)

FAQs

How long do you infuse vodka with fruit? ›

Infuse for 3 to 5 days: Shake the jar of fruit and vodka daily. You'll see the vodka gradually take on the color of the fruit. Taste it after 3 days and continue infusing to your liking. Most fruit vodkas are finished in 3 to 5 days, but you can continue infusing the vodka for longer.

An apple martini (appletini for short) is a co*cktail containing vodka and one or more of apple juice, apple cider, apple liqueur, or apple brandy. Appletini (aka apple martini) co*cktail. Top view of an apple martini.

Research says that drinking clear booze like gin, white wine, and vodka mixed with darker ones like brandy, whiskey, or rum can cause your stomach to become very irritated.

Distilled spirits don't go “bad” in the sense of becoming infected with bacteria, mold or otherwise spoiled they way food does. They can change flavor over time and if they're left in unsealed containers, the alcohol can evaporate, but they're always safe to drink.

Infused spirits are best enjoyed within three months, but they will never go bad. See our co*cktail recipes for ideas on how to use your infused alcohol. Fill your infusion kit to the top with the spirit of your choice. (Make sure to fill all the way to the rim of the jar for maximum infusion volume.)

I always let the jars sit undisturbed at least 4-6 weeks before opening, then usually use them up within 3-4 weeks once I do. I give them a little shake to settle the fruit about once a week.

Infuse the Vodka

If you're using fresh fruits (or god forbid, veggies) don't worry about refrigeration. The alcohol will preserve the ingredients. Throughout the next few days, be sure to taste the infused vodka to see if the flavor is strong enough. And remember to shake the jar once or twice a day.

As a good general rule, you should infuse your liquor for three to five days prior to serving it. However, there are exceptions. For example, if you are infusing your vodka with fruit, it is perfectly fine to let it sit in the fridge for a full week prior to serving.

What is good to infuse vodka with? ›

Some popular flavors may include cucumber, watermelon, jalapeño and rosemary, but the possibilities are basically endless. Think about some of the complementary flavor combinations you like in your drinks, too, like cherry and vanilla, or cranberry and orange, and infuse your vodka with a couple different ingredients.

An alcohol belly is basically an increase in belly fat that's linked to drinking a large amount of alcohol.

A simple and tasty aperitif, vodka and apple juice is an elegant, tart mixed drink that can be garnished with a slice of apple for extra effect.

Serve neat on ice as you would an Irish Cream Liqueur. Alternatively, try a vodka affogato, with a scoop of vanilla ice cream, topped with a shot of espresso coffee.

our triple-distilled premium vodka is infused with delicious caramel, making it the perfect after-meal drink, dessert topping, or refreshing iced co*cktail. It's also a great party starter! The Lovoka Vodka Caramel 750ml is best served ice-cold but can be enjoyed at room temperature too.

It's so sweet and savory and tastes just like caramel. I actually enjoy drinking this particular one on it's own with some ice as it is very smooth. Smirnoff vodka's are and always have been priced affordably for the quality you get in each bottle. This vodka is very good, but very sweet.